About Los Alamos

In 1839, during Mexico’s rule, Jose Antonio de la Guerra received 49,000 acres, naming it "Rancho Los Alamos." Meaning "The Cottonwoods" in Spanish, it refers to the shady trees along the valley's  streams. In 1868, ranchers John Bell and James Shaw bought 14,000 acres, planning a town that thrived as a stagecoach stop. These days, locals lovingly dub Los Alamos "Lost, almost," for its small size and discreet allure. It is a favored getaway for the discerning.

Santa Ynez Valley, the Tuscany of California, is conveniently located 2 hours from Los Angeles and 4 hours from San Francisco by car. It offers 200+ wineries, attracting visitors for tastings, tours and relaxation. The unpretentious vibe, enduring since Sideways, thrives as a renowned wine and food hub. Michelin-approved eateries, stylish shops, boutique hotels, and striking wineries make up the region's charm which emanates from its local farms, ranches, and Central Coast seafood.